544 Bryant Street
San Francisco, CA 94107
SoMa District
Located between 3rd & 4th Street
Phone: (628) 222-4664
Email: info@blackhammerbrewing.com
Vax and relax
Per SFDPH regulations, we require proof of COVID19 vaccination if you'd like to be seated inside our brewery. If you are not vaccinated, our parklet and sidewalk seating are available.
Masks are required indoors for everyone at all times when not seated. Thanks!
If you are not yet vaccinated and can be - please make it happen today! We're all counting on you!
Hours
Monday - Saturday | 12PM - 11PM
Sunday | 12PM - 10PM
Fresh Craft Beer Delivery
Within 30 minutes in the SF/Bay Area: GrubHub
Within 1-2 days in California: Online Store
Grab 'n' Go
Grab some fresh craft beer on the go.
Available during business hours.
Hoppy Hours
WEEKDAY HALF-OFF LITERS: 4:00PM - 6:00PM every weekday that we are open
WEEKEND HALF-OFF LITERS: 12:00PM - 1:00PM on Saturday & Sunday
About Us
"We're deeply in love with what we do, and we hope that you will be too. Black Hammer Brewing crafts a diverse spectrum of ales and lagers using traditional techniques paired with modern innovations and scientific rigor. We have fourteen small fermenters in our artisan brewery - that's how we're able to experiment endlessly with new ideas, techniques, ingredients and flavors - so our beers change daily."
Gluten-Removed
A gluten-removed (GR) beer uses wheat, barley, or rye to ferment and make the beer, which then undergoes a process to remove the gluten. This involves using enzymes to break down gluten into smaller fragments which would not induce an immune response in the person who drinks it.