Francisco and the team from Pampa BBQ return once again for a Friday night pop up with some Argentinian flair - empanadas baked from scratch. These crispy little pockets are stuffed with a variety of cheese, meat and veggies, baked fresh and served up piping hot with tasty dipping sauces. Try a classic cheese empanada or go nuts and try them all. Tons of options non-meat options too so bring on the veggies AND meat lovers. So much flavor packed into the perfect sized bar snack - we'll take two please.